Curated Charcuterie & Crafted Cocktails

Friday April 17th @ 10am Guest Hostess Casey Kane Join us for a morning of delicious creativity as Casey guides you through the essential elements of building a stunning charcuterie board — from selecting the perfect meats and cheeses to mastering balance, texture, and visual appeal. You’ll leave with the confidence to wow any guest at your next gathering. We’ll round out the class by shaking up craft cocktails complete with beautiful garnishes that are as impressive as they are delicious.