Passport to Flavor Series- JUNE
June 23, 24, 25 - 5 spots left in AM. 4 spots left in PM.
Passport to Flavor Cooking Series Taking our chefs on a journey around the world while they learn knife skills - slicing, dicing and chopping. All while learning how to make flour tacos, pita bread and folding potstickers! Day 1 - A Night in Mexico - Street Tacos, Guacamole, Churros, (Tortillas & Churros from scratch) Day 2 - A Night in Greece - Chicken Pita Bread sandwich with Greek Salad Day 3 - A Night in Japan - Hibachi Fried Rice, Chicken & Veggie Stir Fry, Potsticker dumplings 3 day session - Tuesday, Wednesday, Thursday. 2 hour Classes Morning Session. 9am-11pm Afternoon Session 1pm-3pm June 23, 24, 25 Limited to 6 Chefs per class. No wait list available.
Cancellation Policy
1. Booking & Payment Policy All cooking classes must be paid in full at the time of booking to secure your spot. 2. Cancellation & Refund Policy • Classes are nonrefundable. Due to the limited class size and advanced preparation involved in each class, tuition is non-refundable. You can transfer your spot to another child.
Contact Details
928.710.3041
Amy@OneCuteCookie.Net